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A dairy product composed of the higher-butterfat layer skimmed from the top of [[milk]] before homogenization. Cream extracted from milk is sweeter compared to extracting it from whey. It is the principal ingredient in [[butter]]. h4.See also * [[creamer packet]] * [[creamer (vessel)]] * [[icing]] * [[whipped cream]] * [[pastry bag]] * [[Tag Group:Food Tags]] Updated by bot Sun, Sep 18 '22, 02:55 |